Gae-jin-ha-da

1.Gaejinhada is very easy and simple to cook

2.Even cooking beginners and people living alone can make Korean food easily and conveniently.

3.22 ingridients of fresh seafood and vegetables are hygienically and safely made with freeze-drying method

4.All you have to do is add gaejinhada to boiling water, the broth is complete.

5.You can use in any Korean food6.Each tablet is individually wrapped so it won't crumble easily or get soggy.7.It is also very convenient to use in outdoor cooking